Forks over Knives Quick Chickpea Bolognese
I have an added a recipe in a really long time. This is a fairly simple one but it’s pretty good. Quick Chickpea Bolognese INGREDIENTS 1½ cups diced red onion 3 cloves fresh garlic, minced 1 (15.5-ounce) can chickpeas, rinsed, drained, and chopped (1½ cups) 1 medium carrot, cut into ¼-inch dice 1 cup mushrooms (any kind you like), cut into ¼-inch dice 1 (14.5-ounce) can diced tomatoes (1½ cups) 1 (15-ounce) can tomato sauce (1½ cups) ½ tablespoon dried…