A list of thankful Thanksgivings
Thanksgiving is here again. It’s time for family traditions of certain dishes made once a year with an extremely large turkey that is never eaten and always consumed for at least three days after today. My family all contribute a dish. I always make my carrot soufflé which I’ve learned to make for every single diet I am following. https://multipleexperiences.org/2018/03/16/carrot-souffle-vegan-or-non-vegan/. My mom makes a corn soufflé and the stuffing. My sister makes the soup and sometimes brings a vegetable. We…
