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Tag: eating vegan

Going back to a Plant-based/ vegan diet

Going back to a Plant-based/ vegan diet

I physically see my neurologist tomorrow, but she wrote back to me in my email that I sent to her. She said that it’s she has heard of some of her MS patients getting swelling in the calves, ankles and feet area for some unknown reason. Her only concern is why it came on so suddenly with me and now seems to be an issue. My guess is it was coming on a little slowly but then got really bad…

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Cauliflower mashed potatoes minus potatoes

Cauliflower mashed potatoes minus potatoes

Amazingly, I actually hate vegetables. I had to get very creative when I was vegan to eat my vegetables. So I got creative. This recipe however I was making for a long time. This is how I got creative getting my daughter to eat vegetables. This is cauliflower mashed potatoes. Very very simple recipe and it taste really good. 1 head cauliflower broken into pieces and boiled until soft 1 onion peeled and boiled with cauliflower 1/4-1/2 cup milk or…

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Carrot Soufflé vegan or non-vegan

Carrot Soufflé vegan or non-vegan

I make this recipe every Thanksgiving. It’s a very simple recipe and very easy to make me again. Yesterday I made the non-vegan way but there’s certain things in the recipe I do change. I’m going to put the actual recipe up and then write what I change. I’ve been making this recipe easily for 20 years. 2lbs carrots boiled in water until soft. I like to use baby carrots. You can actually put in as much as you want…

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Vegan Easy Cheesy Cauliflower

Vegan Easy Cheesy Cauliflower

A simple vegan recipient found on Facebook. https://www.facebook.com/wearesovegan/videos/928657157296870/ This is the conversion and instructions if you don’t feel like watching the video. Ingredients; 1 head of cauliflower 1 cup Kale 1 cup Cashews 1 cup almond milk or soy milk of choice ***a little less than 1 cup is the true conversion 3 Tablespoons nutritional yeast 1 clove of garlic 2 tsp mustard 1 tsp paprika Salt and pepper Breadcrumbs optional Directions: Cut cauliflower into florets and boil for 5…

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Another one of those days, weeks, months with Multiple Sclerosis

Another one of those days, weeks, months with Multiple Sclerosis

Beautiful sunny day and I wake up with a headache. You know when you just haven’t felt right? That’s how I’ve been lately. I know, I know I have multiple sclerosis. Yes, that’s very true and the chances of it being just something with my multiple sclerosis is extremely high. However I just haven’t felt right. I’m not really sure what’s up. My doctor called with my blood work and again, everything is fine. I definitely don’t have Cushing’s, diabetes…

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Coconut Bean Sprout Curry-Plant Based on a Budget

Coconut Bean Sprout Curry-Plant Based on a Budget

I needed to try new recipes this week now that I joined weight watchers again. It is difficult to be vegan on weight watchers and staying fully vegan might come to an end, but that’s for another blog post. I do want to add I lost 2.6 pounds this week so I’m moving in the right direction. I feel better too. I needed to get back under control. I made this recipe this week putting it over some brown rice….

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Being Vegan on Weight Watchers

Being Vegan on Weight Watchers

This is definitely been a new one for me. I probably have been on and off weight watchers since I’ve been about 10. There’s nothing I really don’t know about dieting, especially the weight watchers plans. However this one actually requires a lot of thought. The current plan, called smart points, is a protein-based plan. Meaning, lean meats are the lowest points.  Carbohydrates, even the whole-grain complex ones, a much higher points. The vegan diet, obviously, does not eat any meats….

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Sweet and Sour Tofu from Pickled Plum

Sweet and Sour Tofu from Pickled Plum

This is one of my favorite go to recipes. I found this on pickled plum website https://www.pickledplum.com/recipe/sweet-and-sour-tofu-recipe/ This recipe is super easy and super good. My type of recipe. I may have had this one up before but it’s definitely one worth mentioning again. Sweet and Sour Tofu Ingredients *14 ounces medium firm tofu *1 red bell pepper cored and chopped into bite size pieces *1 green bell pepper cored and chopped into bite size pieces *2 tablespoons vegetable oil *cornstarch…

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Forks over Knives Harvest Moon Squash Soup

Forks over Knives Harvest Moon Squash Soup

I made this recipe and I have to be honest,I hated the taste with the sun dried tomatoes. However I learned a very handy tip when cooking. If food taste too acidic a sprinkle of baking powder can regulate the taste of any sauce or soup so you can save it. I made this a second time without the sun dried tomatoes and it was excellent. Have a wonderful fall Sunday. Harvest Moon Squash Soup Ingredients 1 medium butternut squash…

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